I spend much of my time complaining, whining and moaning, but sometimes I stop to have dinner. THUS I have decided to become a food blogger.
Despite knowing little about food and possessing below average cooking capabilities at best, I am quite certain I would make an excellent food critic. To prove this here are my restaurant reviews, and pictures of my dinner.
I don’t like gluten and it doesn’t like me, so I’ve been busy scouring the streets of London for the finest gluten-less restaurants in the land. I have found burgers with gluten free buns, cakes that don’t taste of shit and salads that won’t make you sick. A success all round, I’d say.
I also enjoy drinking (lots), so will review a few bars if they are worthy of praise or disdain.
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